Today's lunch! You may find it gross. Sorry. I like cheese. A LOT.
Top: slices of local/organic tomatoes from my CSA; stuffed zucchini (recipe to come on Feisty Foodie) (zucchini also from CSA!); more sliced tomato and a grape tomato - also from my CSA! Yum, deliciously sweet!
Bottom: quick creamed spinach I whipped up in about 5-10 minutes after class last night, lol
Different angle, so you can see the stuffed zucchini better.
You might wonder what's with the ginormous amount of spinach... well! I bought 40 ounces from Fairway on Sunday for $1.99!!! I'm trying to use up a lot of it before it goes bad, so it's been spinach non-stop. I was going to stuff some manicotti with a spinach+cheese mixture, but I didn't have much time so instead I just made a sort of creamed spinach. I haven't decided yet if I'll post the recipe, as I'm not entirely in love with what I've made so far (twice). A few tweaks with the rest of the spinach and I should have a workable recipe for y'all, if you're interested!
Think outside the lunchbox!!!