Tuesday, September 22, 2009

Feisty Bento #387: Chili!

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I'm just pushing my luck with the lunch jars this week ;)

Jar: CHILI!!! :D I've been dying to make some... and it's pretty cold out, so there you go.
Cups, from top right on down and around: lime; green onions; chopped raw Vidalia onion; cilantro; shredded cheese

I should have a 4th cup but when I went to open a brand new container of sour cream, I discovered mold on it, so I decided to skip it.  But I WILL be buying some sour cream tonight because chili deserves sour cream when I eat it.  Yes.  Yes it does... ;) 

Oh, and I added a ton of bell peppers - green, yellow, red, orange - to the chili, so that's something slightly different.  Yummm!  And I made a ton of it by accident - sort of - so uh, expect to see this again.  I'll probably wind up freezing some for later... mmm! 

Think outside the lunchbox!!!

4 comments:

  1. Before you brown the meat cook up some bacon pieces in the bottom of the pan [don't drain - I am decadent that way] and then throw in the hamburger.

    I swear it is so good.

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  2. chili *does* deserve sour cream, and all that other stuff. It's so boring without all the yummy condiments!

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  3. Looks and sounds good! And your really need a sour cream!

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