Monday, October 20, 2008

Feisty Bento #238: I am officially sick

I am feeling under the weather, so this is a late and quick post...

Top tier: Caesar salad leftovers from a restaurant, review to come
Bottom tier: Grilled multi-color peppers; sauteed Napa cabbage; World's Best Chicken Salad

That's what I'm naming my new recipe for chicken salad.  I will be posting the recipe on Friday for Recipe Fridays over at Feisty Foodie, so stay tuned. 


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