So, last night I was wandering around, shopping a little for last minute necessities for my upcoming trip to San Francisco/Napa Valley. I got hungry and decided to go to my current favorite diner - for dinner this time, try out their hot foods/entrees and whatnot. Unfortunately, it was too late to go the monster route and get the big dinner deal, but I wound up ordering this:
You can guess all you want what it is, because it looks nothing like what I thought it should look like when I ordered it. Anyway, it was yummy, but I could only eat one piece, so the other piece came home with me when I realized size and shape wise, it was perfect for...
the last sandwich. I took a club roll and scooped out the insides, and lay my leftover piece right into that bed. Yummers.
Mandarin oranges; mushrooms/peppers/onions leftovers from last night (to be added to sandwich, didn't want it to get soggy- underneath it, to catch the juices, is the scooped out bread); sandwich made with "mystery meat" (it's not mystery meat, I just don't want to tell you what it is yet)
Last bento for a little while. I'm leaving for San Francisco/Napa Valley tomorrow... a much, much, MUCH needed vacation. So no updates here for the next week, but check out The Feisty Foodie, where I've got posts scheduled to go up daily at 10:30 am EST, for your reading pleasure.
Have a great weekend and as always, HAPPY BENTO!!!
Happy vacation! Mine is coming up - can't wait. Also can't believe you're gonna make us wait to find out what the MYSTERY was!
ReplyDeleteLooks like little meatloaves to me!
ReplyDeleteI can't wait to see what kind of meat it was too!
ReplyDeletei love to take leftover meatballs and stuff them in a roll for lunch with some cheese and mushrooms
I love your obento blog! I will try and make a sandwich for my kids next week, I think that is a good idea.
ReplyDeleteCome visit my blog! www.taotaotasi.blogspot.com