Spinach, canteloupe, tongue, pork floss onigiri, and takuan. Yummy and quick, since I had the onigiri frozen and ready to go!
HAPPY BENTO!!!
***Tutorial to come... I promise.
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Daily chronicles of the Feisty Foodie's lunch bento
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Bento Archive
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2007
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September
(17)
- Feisty Bento #46: A Package for Me?
- Feisty Bento #45: Quickie Bento
- Feisty Bento #44: Repeat Bento
- Feisty Bento #43: Crooked Bento
- Feisty Bento #42: Super Yum!
- Feisty Bento #41: Lots of Green
- Feisty Bento #40: Someone loves me!
- Feisty Bento #39: Mish-mash Leftovers
- Feisty Bento #38: Pork Floss Onigiri
- Feisty Bento #37: Bento for my Brother
- Feisty Bento #36: High Protein Bento
- Feisty Bento #35: Bleary Bento
- Feisty Bento #34: Slapdash Fried Rice Bento
- Bento Supplies (Bay Area Shopping Trip)
- Feisty Bento #33: Airplane Bento
- Feisty Bento #32: BBQ Chicken & Orzo
- Feisty Bento #31: 5 Minute Bento
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September
(17)
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