Top tier: roasted pine nut hummus; grape tomatoes; cucumbers; Harry & David pear slices (dipped in acidulated water to prevent browning)
Bottom tier: leftover lo mein; seafood gyoza
Lunch time!
Happy bento everyone- I'm off all next week so I will return on January 28th!
Heya! Just letting you know that I tagged you - http://habeasbrulee.com/2008/01/24/seven-7-things-about-me/
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